Info coming soon
Appetizers a la carte
Hot Blue Crab Dip $16
Shrimp Remoulade $15
Onion Rings $10
Eggplant Sticks $11
HAPPY EASTER
Three- Course Meal-Price of 3rd Course Includes Choice of 1st , and 2nd course
SOUP
CHOICE OF :
Seafood Gumbo , Turtle Soup,
SALAD
Mixed Greens with House Made Balsamic Vinaigrette, or Caesar
ENTREE
Herb Crusted Prime Rib Served with Au Jus, Mashed Potatoes , Asparagus and Horseradish Crema $75
Softshell Crab Pontchartrain Fresh Softshell Crab Fried Golden Brown Served over angel Hair Pasta Topped with a Crawfish and Shrimp Buttercream Sauce $58
Fried Speckled Trout Served over Angel Hair Pasta topped with a Crawfish and Andoullie Sauce $55
Charbroiled Salmon Served over Spinach Rockefeller $48
Chicken Parmesan with Pasta and Red Gravy $45
Herb Crusted Chicken Served Over Mashed Potatoes $41
DESSERTS A LA CARTE
Chocolate Cake $13
Doberge -$13
Vanilla Bread Pudding -$7
Children's Menu
Chicken Tenders w/ Fries $15
Fried Shrimp w/ Fries $15
Fried Catfish W/ Fries $15
(All Childrens Meals Include Vanilla Ice Cream)