Enjoy an old favorite...or discover a new one!
Gift cards available 504-875-4555
Gift cards available 504-875-4555
BUSINESS HOURS MON - THURS 11AM -9PM FRI 11AM -10PM SATURDAY NOON -10PM SUNDAY 11AM -8PM
Appetizers |
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hot blue crab dipfresh louisiana crabmeat baked in a decadent parmesan cream served with warm crostinis |
$16.00 |
tuna stackgulf yellow fin tuna, avocados, thinly sliced cucumber, stacked on a wonton chip, drizzled with wasabi vinaigrette, topped with toasted sesame seeds |
$16.50 |
shrimp remouladelouisiana shrimp served over mixed greens with our homemade remoulade sauce |
$14.50 |
parmesan crusted eggplantfarmer's market eggplant dipped in homemade italian breadcrumbs, fried golden brown, dusted with parmesan cheese, served with red gravy |
$10.50 |
onion ringslightly battered, fried golden brown |
$9.50 |
italian flatbreadproscuitto, mozzarella, ricotta, dates and baby arugala |
$14.00 |
grilled chicken flatbreadshaved grilled chicken breast, basil pesto, mozzarella, parmesan and diced tomatoes |
$14.00 |
muffaletta flatbreadgenoa salami, olive salad, mozzarella cheese, parmesan cheese |
$14.00 |
Soups |
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turtle soup |
Cup: $7.50 Bowl: $10.95 |
seafood gumbo |
Cup: $7.50 Bowl: $10.95 |
soup du jour |
Cup: $7.50 Bowl: $10.95 |
SALADSHouse made salad dressings : Ranch, Balsamic, Blue Cheese, Creole Tomato, Creole Honey Mustard, Remoulade |
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side house saladfresh mixed greens, diced tomatoes, diced red onion, shredded carrots, chopped egg, shredded cheddar cheese |
$5.50 |
house salad largefresh mixed greens, diced tomatoes, shredded carrots, diced red onions,shredded cheddar, chopped egg choice of dressing |
$9.50 |
side caesarfresh romaine lettuce grated parmesan cheese, garlic croutons tossed with caesar dressing |
$5.50 |
caesar saladRomaine Lettuce Topped with Freshly Grated Parmesan Cheese Roasted Garlic Croutons Tossed With House made Caesar Dressing |
$9.50 |
creolacrisp mixed greens topped with local lump crabmeat, Gulf Shrimp, Carmelized Andoullie, Diced Red Onions,Chooped Eggs, and tomatoes, Served with Creole Tomato Dressing |
$18.50 |
shrimp and avocadoCrisp Mixed Greens, Topped With Shrimp, Sliced Avocado, Red Onion, Tomatoes and Shredded Carrots Served with your Choice of Dressings |
$16.50 |
cobbCrisp Mixed Greens, Topped with Grilled Chicken Breast, Applewood Smoked Bacon, Fresh Corn, Avocado, Crumbled Blue Cheese, Tomatoes, red onions and your choice of Dressings |
$16.50 |
iceburg wedgeCrisp Iceberg Wedge Quarter topped With Applewood smoked Bacon Diced Tomatoes, Blue Cheese Crumbles and Topped With Housemade Blue Cheese Dressing |
$10.00 |
triple wedge salad3 Mini wedges: 1 topped with local lump crabmeat and topped with ravigote dressing, 1 topped with boiled gulf shrimp and remoulade dressing and 1 topped with fried oysters and bleu cheese dressing |
$18.50 |
Entrees |
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half fried chickenchef's almost famous fried chicken! served with french fries or potato du jour |
$16.50 |
grilled gulf fish of the dayserved with fresh vegetables |
Market Price: $ |
pecan crusted catfishserved with potato du jour |
$19.00 |
eggplant sophiepanned eggplant cup filled with shrimp & crawfish in a light butter cream sauce, served with angel hair pasta |
$19.50 |
prime cutsPlease ask your server about our Chef's Selection of USDA Prime Beef. All Chefs Selections will Come with Vegetable and Potatoes |
Market Price: $ |
Rosemary Chickencharbroiled rosemary crusted chicken breast Served with Asparagus |
$16.00 |
meatballs & pastatwo homemade hand rolled meatballs served over pasta with red gravy |
$15.50 |
eggplant parmesan with pastaeggplant medallions layered with mozzarella cheese & red gravy, baked, served with pasta |
$19.00 |
chicken parmesan With pastachicken breast dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta |
$18.00 |
veal parmesan with pastaveal medallion dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta |
$19.50 |
charbroiled salmonfresh atlantic salmon served with brabant potatoes and asparagus |
$23.00 |
Po Boys and specialty sandwichessandwiches can also be served on ciabatta or whole wheat bread comes with choice of fries. sweet fries or onion rings For and Additional $1.00 |
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catfish |
$15.00 |
shrimp |
$17.50 |
oyster |
Market Price: $ |
half/half |
Market Price: $ |
p&l cheeseburger10oz ground chuck patty grilled and topped with applewood smoked bacon and shredded cheddar cheese and mayo on a toasted seeded bun |
$15.00 |
p&l clubtoasted wheatberry bread with chisesi ham, smoked turkey, lettuce, tomatoes, swiss cheese, and applewood bacon, with creole honey mustard |
$14.00 |
veal parmesan poboy |
$18.00 |
chicken parmesan poboy |
$16.00 |
softshell crab poboy when in seasonmarket price |
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Platters |
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catfish served with fries |
$16.50 |
shrimp served with fries |
$18.50 |
oyster served with fries |
Market Price: $ |
combination seafood served with fries |
Market Price: $ |
des allemands catfish platterfresh des allemands catfish fried golden brown served with brabant potatoes and vegetable |
$18.00 |
Kid's |
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porter's shrimp plategrilled or fried, served with fries |
$8.50 |
luke's chicken fingersserved with fries |
$8.50 |
kids catfish stripsserved with fries |
$8.50 |
meatball & pasta |
$7.50 |
Sides |
|
french fries |
$5.50 |
sweet potato fries |
$6.50 |
onion rings |
$9.50 |
vegetable du jour |
$6.00 |
potato du jour |
$5.50 |
grilled asparagus |
$6.00 |
Desserts |
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bread puddingvanilla bread pudding topped with white chocolate sauce and powdered sugar |
$6.50 |
chantilly cheese cake |
$10.95 |
ice cream |
$5.00 |