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Easter Menu

Our holiday hours for Easter Sunday are: 12pm - 3pm

Appetizers a La Carte

Fried Eggplant Sticks


Hot Blue Crab Dip


Fried Green Tomatoes Topped with Louisiana Gulf Shrimp topped Ravigote Dressing


Onion Rings


Easter Menu

three course meal- price of 3rd course includes choice of 1st and 2nd course


Seafood Gumbo, Turtle, Soup Du Jour


Mixed Green Salad Served with Balsamic Vinaigrette


Blackened Chicken Breast with Pasta Alfredo


Veal Parmesan


Redfish on the Half Shell


Prime Rib

Herb Crusted Prime Rib served with mashed potatoes, au jus and horseradish crema

Desserts a La Carte

Chantilly Cheesecake


Bread Pudding


Doberge Cake


Kids Menu

Fried Catfish Strips with Fries


Fried Chicken Tenders with Fries


Fried Shrimp with Fries


Kids Dinner Includes Vanilla Ice Cream for Dessert

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