Porter & Luke's logo
Enjoy an old favorite...or discover a new one!
Gift cards available 504-875-4555

Chef's Daily Specials


fried green tomatoes w shrimp topped with ravigote

fried green tomatoes topped with boiled shrimp and ravigote

fried chicken livers

served with pepperjelly

buster crab remi

fresh local softshell fried golden brown served over mixed greens and topped with remoulade dressing


lightly battered and flash fried served with house marinara

tabasco fried frog legs

fresh frog legs marinated in tabasco hot sauce then fried golden brown served with creamy tartar


chicken club salad

fried chicken breast strips, mixed greens, bacon, chopped eggs, tomatoes and shredded carrots served with honey mustard


LUNCH ONLY 11 am -4pm

p&l cheeseburger

10 oz ground chuck chargrilled and topped with shredded cheddar cheese, Applewood smoked bacon, lettuce, tomatoes, pickles and mayo served with fries

softshell crab blt

fresh local softshell fried golden brown served on warmed ciabatta topped with mayo lettuce tomatoes and Applewood smoked bacon with a side of housemade chips


smothered cabbage with breaded pork chop


smothered cabbage with fried chicken livers


des allemands platter

yellow belly catfish fried golden browm served with vegetable and Brabant potatoes

charbroiled salmon

charbroiled salmon served with Brabant potatoes and asparagus

softshell crab pontchartrain

fresh local softshell crab fried golden brown served over angel hair pasta topped with Louisiana crawfish tails and gulf shrimp in a buttercream sauce


every Tuesday

bayou tacos

fried des allemands catfish topped with remoulade slaw on flour tortillas

yard bird tacos

fried chicken tenders served on flour tortillas with cilantro ranch slaw

shrimp tacos

sautéed gulf shrimp with cilantro crema over shredded cabbage and lime wedge on flour tortillas
Website designed and maintained by Compucast Web, Inc.