starters
|
fried chicken livers
lightly battered and flash fried with a side of pepper jelly |
$8.95
|
Buster Crab Remi
Fresh Local Softshell Crab served over Mixed Greens Topped with Remoulade Dressing |
$16.95
|
italian flatbread
proscuttio, ricotta and dates and mozzarella cheese |
$12.95
|
muffaletta flatbread
genoa salami, olive salad and mozzarella cheese |
$12.95
|
grilled chicken flatbread
shaved chicken breast pesto. mozzarella cheese and diced roma tomatoes |
$10.95
|
sandwiches
|
p&l cheeseburger
fresh ground chuck chargrilled and topped with shredded cheddar,lettuce, tomatoes, pickles and mayo on a seeded bun served with fries |
$12.95
|
softshell crab blt
fresh local softshell crab fried golden brown and served on warmed ciabatta with lettuce, tomatoes, Applewood smoked bacon and mayo served with house made chips |
$17.95
|
duke burger
10 oz ground chuck chargrilled and topped with a house made bacon onion jam served with fries |
$12.95
|
zeke burger
10oz ground chuck chargrilled and topped with housemade pimento cheese and applewood smoked bacon served with fries |
$12.95
|
entree specials
|
pane chicken with pasta alfredo `
|
$12.95
|
des allemands catfish platter
|
$16.95
|
charbroiled salmon
fresh salmon charbroiled with butter and creole spices served with asparagus and brabant potatoes |
$18.95
|
softshell crab pontchartrain
Fresh local Softshell Crab Fried Golden Brown served with Angel Hair Pasta Topped with a Light Buttercream Sauce Filled with Louisiana Crawfish Tails and Gulf Shrimp |
$24.95
|
bayou tacos TUESDAYS ONLY
two flour tortillas filled with des allemands catfish fried golden brown topped with a remoulade slaw |
$9.00
|
gulf tacos TUESDAYS ONLY
two flour tortillas filled with grilled gulf shrimp and topped cilantro lime crema tossed with slaw, sliced avocado and diced tomatoes |
$9.00
|
petite filet
cooked to order served with brabant potatoes and green beans |
dine in:
$18.95
take out:
$26.95
|
dessert
|
Jolly Rancher Cheesecake COMING SOON
|
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